Editorial board

Scientific leadership of Environmental Research: Food Systems is provided by the Editor-in-Chief and will be supported by an Editorial Board with broad scientific and geographical distribution.

 Environmental Research: Food Systems is making appointments to the Executive Editorial Board and Editorial Board on an ongoing basis. This page will be updated accordingly in due course.

Editor-in-Chief

Nathan Mueller, Colorado State University, USA

Executive Editorial Board

Richmond Aryeetey, University of Ghana, Ghana

Jennifer Clapp, University of Waterloo, Canada

Rachael Garrett, University of Cambridge, UK

Matthew Harrison, University of Tasmania, Australia

Thomas Hertel, Purdue University, USA

Jonas Jägermeyr, Columbia University and NASA Goddard Institute for Space Studies, USA

Ariel Ortiz-Bobea, Cornell University, USA

Yi Yang, Chongqing University, China

Editorial Board

Rebecca Nemec Boehm, United States Department of Agriculture, USA

Timothy Bowles, University of California Berkeley, USA

Saher Hasnain, University of Oxford, UK

Malin Jonell, Stockholm University, Sweden

Zhenong Jin, Peking University, China

Tafadzwa Mabhaudhi, London School of Hygiene and Tropical Medicine, UK

Pinki Mondal, University of Delaware, USA

Janice Teresa Ser Huay Lee, Nanyang Technological University, Singapore

Xiaojie Liu, Chinese Academy of Sciences – Institute of Geographic Sciences and Natural Resources Research, China

Chaoqun (Crystal) Lu, Iowa State University, USA

Lorenzo Rosa, Carnegie Institution for Science at Stanford, USA

Clemens Scheer,  Karlsruhe Institute of Technology, Germany

Paige Stanley, Colorado State University, USA

Michelle Tigchelaar, World Fish CGIAR, Malaysia 

Logan Thompson, Kansas State University, USA

Marta Tuninetti, Politecnico di Torino, Italy

Yingnan Zhang, Zhejiang University, China